Start brewing with the Brua3 Max in 5 steps.
This simple process empowers passionate home baristas, like you, to achieve full brewing control and extract consistently great espresso!
Step 1
Weigh.
Weigh 16-20 grams of fresh dark, medium, or lightly roasted coffee beans.
Step 02
Grind.
Grind the measured beans finely for espresso using a quality burr grinder.
Step 03
Tamp.
Tamp the coffee grind firmly and flat in the coffee filter basket.
Step 04
Fill.
Fill the brew chamber with freshly boiled brewing water.